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Handcrafted cuisine from the Pontiac!

Locally sourced and crafted with love.

 

Enjoy our great fare!

Dine-in or pickup available.

Reserve a table or order ahead.

Wednesday to Sunday
Dinner
5:00pm - 8:00pm

Lunch (Coming Soon)
11:30am - 2:00pm

As we’re get the dining room ready once more, we’re committed to your safety.

Please call ahead to ensure you can grab your seat!

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Always

fresh

We take care of the quality of ingredients we use in our delicious meals, and focus on farm-to-table to enjoy the best foods daily.

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Adventurous dishes

Come enjoy exciting, classic dishes that are pleasing to the palate

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Locally sourced

We have a slew of local farms, fisheries, brewery and wineries help to make our dishes unique and memorable.

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Dine-in or

Pickup

The dining room is open for service and we look forward to seeing you. Our great fare are also available for pickup for our convenience.

 
One cannot think well, sleep well, or love well if one has not dined well.
— Executive Chef, Rodney Kaufman

You can’t get more fresh than local!

Here’s are some local Pontiac suppliers arriving on your table daily:

  • Ferme Cedar Creek Farm

  • Rolling Acres Farm

  • Brauwerk Hoffman

  • Little Red Winery

  • Coronation Hall

  • Serres Paul Amyotte Inc

  • Les Viandes du Pontiac

 

Featured Menus

 

Dinner - Dine-in or pickup!

Mouth watering delicacies await you at Bryson’s Bistro du Bucheron. There’s something for everyone to enjoy!

The revised lunch menu is coming soon, now that we’re fully open again. Stay tuned.

Retreats and Events

We’re ready to support events big and small, and have a dedicated menu to cover all your staple meals, breaks, and anything in between you may require. Impress your guests.

Menu

Connect with our Executive Chef to create a menu for your event.

Weddings

We’re thrilled to help make your special day, one to remember. Offering you a special selection of delicacies your day, serving you in and out of the Inn with ease to suit your needs.